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Friday Anthropologie Giveaway

October 19, 2012

Because it’s Friday, and because I love Anthropologie, let’s do a little giveaway, shall we?

I have a serious love of all things Anthropologie, especially the items that are in no way necessary, like pretty little plates, fancy pajamas and apron’s that look like dresses. But the practical part of my brain usually wins when it comes to purchasing such items. Do I really need an apron or pajamas that are pretty enough to wear out in public? Not really. But it sure would be fun to have.

So today I’m giving away this beautiful “Tea-And-Crumpets Apron” to one lucky Espresso and Cream reader! To enter,Β leave a comment below telling me what you’re looking forward to baking this fall.Β 

The giveaway will be open from Friday, October 19th at 10 a.m. until Sunday, October 21 at 10 p.m. I’ll name the winner on Monday morning!

Have a great weekend, everyone!
MadisonΒ 

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141 Comments

  • Reply Krisla October 19, 2012 at 3:04 pm

    pumpkin cookies for sure! and apple pie:)

  • Reply Lindsey October 19, 2012 at 3:04 pm

    I cannot wait to make a pie from scratch, I have never done it before!

  • Reply Jodi October 19, 2012 at 3:05 pm

    I’ve already been doing some baking after a trip to the apple orchard with my nieces and nephews, but I’m MOST looking forward to baking my pear pie, because it means Thanksgiving is here. πŸ™‚

  • Reply Shanna October 19, 2012 at 3:06 pm

    I have the same Anthro addiction and, even though I have aprons! including one from Anthropologie!, I have to enter this because, hello, it’s mustard and mustard is my color. : ) I’m most looking forward to baking a Dutch oven pancake sometime soon!

  • Reply Lindsay October 19, 2012 at 3:15 pm

    I can’t wait to make chocolate chip banana bread! I’ve been craving it πŸ™‚

  • Reply Emily October 19, 2012 at 3:18 pm

    I am looking forward to baking everything with apples! I’ve outdone the pumpkin stuff already but maybe just a little more of that πŸ™‚

  • Reply Sara Thornberry October 19, 2012 at 3:21 pm

    What a fabulous apron!! I recently moved from Wyoming to California to be with my boyfriend. We went to college together! So with the holidays right around the corner and not being able to be back in Wyoming for Thanksgiving. My mom always bakes this sweet potato soufflΓ© just for me. So, I am attempting to bake the same soufflΓ© for my boyfriend’s family for Thanksgiving here in California. Bringing a little bit of Wyoming to the California sunshine!! I can’t wait.

  • Reply Carla October 19, 2012 at 3:21 pm

    What a gorgeous apron! I am excited to bake some pumpkin bars this Fall. It’s really a vehicle for cream cheese frosting. πŸ˜‰

  • Reply kristen balchan October 19, 2012 at 3:22 pm

    I love giving and so baking in the fall means gifting lots of yummy treats! Pumpkin and apples are both a favorite, especially pumpkin bread!

  • Reply Cindy @ The Flipping Couple October 19, 2012 at 3:32 pm

    I’m looking forward to baking an apple pie this Fall! My mom and sisters and I processed and froze a bushel of apples last week so I can’t wait to pull some out of the freezer and try my hand at a pie. Wish me luck, I’m not much of a baker!

  • Reply misschelsmaniga October 19, 2012 at 3:39 pm

    Anything and all things pumpkin, roasting a bounty of winter squash, and making turkey on Thanksgiving πŸ™‚

  • Reply Tara @ Chip Chip Hooray October 19, 2012 at 3:39 pm

    I’m excited to bake pumpkin bread–I think I’ll do a loaf this weekend! πŸ™‚

  • Reply Rachel Buckingham October 19, 2012 at 3:40 pm

    I’m most looking forward to baking fresh apple butterscotch cake and anything pumpkin – scones, bread, muffins, oh my!

  • Reply Rachelle Santucci October 19, 2012 at 3:49 pm

    I picked up a loaf of cranberry orange toasting bread at Safeway and it’s my new favorite! I want to try a homemade version and hope I can slice as thinly as they do.

  • Reply Maureen October 19, 2012 at 3:51 pm

    I make apple bread, Pumpkin bread and pumpkin crisp

  • Reply Emily White October 19, 2012 at 3:51 pm

    My husband is allergic to pumpkin, so I don’t bake much of the ‘fall classic’, but I am looking forward to using pumpking pie SPICE in anything I can get my hands on. My favorite right now is harvest spice mini-donuts with cream cheese frosting : )

  • Reply Jess P October 19, 2012 at 3:54 pm

    I love anthro aprons! I’m most looking forward to baking some yummy pumpkin bars and lots of sweet potato cupcakes.

  • Reply Jessica Laake October 19, 2012 at 4:07 pm

    Pumpkin bars and my first pie for Thanksgiving!

  • Reply Rachel F. October 19, 2012 at 4:09 pm

    How pretty! I’m looking forward to baking an apple pie. I can’t wait to make an event of it, and serve it to everyone I love.

  • Reply Kristin Darhower October 19, 2012 at 4:14 pm

    I’m going to make some Hershey’s Kiss Cookies this weekend. And maybe something apple-ly. What a great giveaway, Madison!

  • Reply Emma Grinde October 19, 2012 at 4:21 pm

    On chilly fall mornings I like to make baked oatmeal (1/2 cup butter, melted
    1/2 cup brown sugar, 4 eggs, 1 1/3 cup milk, 1 teaspoon vanilla, 4 cups oatmeal, 1 Tablespoon baking powder; baked @350 for 30 minutes) for my roommates.

  • Reply Kristen October 19, 2012 at 4:31 pm

    Pie! I usually make a few different ones as my contribution to Thanksgiving dinner.

  • Reply Melissa Pearson October 19, 2012 at 4:31 pm

    Thanks for the giveaway! I’m really looking forward to baking some of the many homemade bread recipes I have posted on Pinterest!

  • Reply BJ Cline October 19, 2012 at 4:32 pm

    I am looking forward to learning HOW to bake! ! ! HELP! ! ! ! Even my cookies from those cans in the fridge section come out yuky . . .

  • Reply Lauren October 19, 2012 at 4:37 pm

    i’m looking forward to baking spiced apple cake with cream cheese frosting πŸ™‚ (hopefully while wearing this cute apron!)

  • Reply justinelorelle October 19, 2012 at 4:39 pm

    My mother-in-law just gave me a bucket of fresh pumpkin guts that I’m hoping to bake into pumpkin bread or cookies. Or really, anything pumpkin πŸ™‚

  • Reply Adrienne October 19, 2012 at 4:44 pm

    I’m so looking forward to baking pumpkin rolls! And my cousin’s famous pumpkin-chocolate-chip cupcakes! πŸ™‚

  • Reply Anna K. October 19, 2012 at 4:45 pm

    I love Anthropologie too! My mother-in-law’s apple cake – it’s delish!!

  • Reply Sadie October 19, 2012 at 4:45 pm

    pumpkin gooey butter cake!

  • Reply Maggie October 19, 2012 at 4:48 pm

    Pecan pie is my absolute downfall, and sometimes even cheesecake pecan pie… Or, sweet potato casserole! There’s just too many to choose.

  • Reply Alicia A October 19, 2012 at 4:51 pm

    I am going to be making apple butter this weekend! A fav and staple in this house.

  • Reply Becca C October 19, 2012 at 4:55 pm

    To be honest, I tend not to bake sweet things. However, I’m really looking forward to experimenting with some fall–inspired butternut squash and pumpkin baked pasta recipes. Perfect for the season!

  • Reply Liz @ Tip Top Shape October 19, 2012 at 4:56 pm

    I llovveee Anthro! I cant’ go in there too often, though, otherwise I’d have no money left for food! lol

    I’m really looking forward to making royal icing cookies this season. I always make them for Christmas, and am thinking of doing some even earlier this year, too.

  • Reply Shannon October 19, 2012 at 4:59 pm

    Anything with pumpkin or apples! I’ve already made pumpkin poppers, pumpkin and chocolate chip cookies and pumpkin pasta! πŸ™‚

  • Reply valerie October 19, 2012 at 5:00 pm

    This fall, I’m looking forward to baking whole wheat apple strudel muffins, from my mom’s recipe — mmmm!

  • Reply Emily Rasmussen October 19, 2012 at 5:00 pm

    Pumpkin flavored thiiiiings!

  • Reply Ashton October 19, 2012 at 5:03 pm

    My family owns a large apple orchard business, so needless to say, I have an apple obsession! Nothing’s better than beautiful fall leaves, the cool crisp air, and any recipe that incorporates apples. My mom’s visiting me this weekend and bringing me a huge box of apples. I can’t wait! My friends and I are going to juice them and make hard cider, and most likely an apple pie, too!

  • Reply Meighan October 19, 2012 at 5:25 pm

    pumpkin cupcakes!

  • Reply Tracy October 19, 2012 at 5:33 pm

    I love trying out new fall recipes! But Apple Cake is by far my favorite thing to bake…and it happens to be my husband’s favorite treat to eat!

  • Reply Sara October 19, 2012 at 5:36 pm

    i want to make an apple pie!

  • Reply Laura Wifler October 19, 2012 at 5:37 pm

    Thanks for the giveaway Madison! I want to keep on baking pumpkin bread, I’m a bit obsessed with finding the perfect – yet healthy – recipe. You should share your take on it; I’d love to try it!

  • Reply Lindsey October 19, 2012 at 5:42 pm

    I’m looking forward to making homemade applesauce and apple crisp… well, probably anything with apples in it!

  • Reply esther October 19, 2012 at 5:47 pm

    once i get back on my feet and have some more free time (just had our second baby boy last week!), i can’t wait to make some apple cake — love the warm smells in the kitchen as the weather turns colder.

  • Reply megan hawkins October 19, 2012 at 5:59 pm

    I’m making some pumpkin scones this weekend!

  • Reply Alli October 19, 2012 at 6:01 pm

    That apron is so cute! I’m looking forward to making some apple crisp this weekend.

  • Reply Jen October 19, 2012 at 6:09 pm

    I’m planning to make pumpkin scones!!

  • Reply Tina | My Life as a Mrs October 19, 2012 at 6:10 pm

    1. Obsessed with this adorable apron!
    2. I am looking forward to baking pumpkin goodies – so cliche… i know! πŸ˜‰

  • Reply Katie October 19, 2012 at 6:32 pm

    Growing up my mom always made homemade pumpkin pie- not from a can. With home made whipped cream. Following in her footsteps this fall πŸ™‚

  • Reply Debra Bruzdowski Trezza October 19, 2012 at 6:57 pm

    My mother’s chip and cherry cake!

  • Reply Kristen October 19, 2012 at 7:14 pm

    I’m looking forward to baking all things pumpkin. Pumpkin cookies, pumpkin pie, pumpkin bread. The aroma reminds me of being home and with my family. When live away from home, it’s always the simple things that make you smile, your heart warm up and you to have that feeling of home again.

  • Reply Kelsey Chase October 19, 2012 at 7:21 pm

    Well I’ve already whipped up several pumpkin baked goods so I’m looking forward to a chilly weekend to make my Grandma’s Apple Cake with Carmel Topping. Oh me oh my!

  • Reply Jerri Lynn Sebelius October 19, 2012 at 7:26 pm

    My parents have a pomegranate tree at their house…. So anything with that wonderful fruit!

  • Reply Katie October 19, 2012 at 7:28 pm

    Pumpkin pie! And basically pumpkin everything…

  • Reply Jennifer October 19, 2012 at 7:52 pm

    Pumpkin bars with cream cheese frosting! Yum!

  • Reply Jacquie October 19, 2012 at 7:56 pm

    It sounds silly, but pumpkin pancakes. I hadn’t had pancakes in a long time and after a friend recently made them for me, I can’t get enough!

  • Reply Crystal J Kinney October 19, 2012 at 8:10 pm

    Mmmm…pumpkin rolls!

  • Reply Kristi October 19, 2012 at 8:11 pm

    Anything including pumpkin or nuts that speaks “fall” to me πŸ™‚ Super cute apron!!

  • Reply Jennifer October 19, 2012 at 8:19 pm

    Apple crisp! Love baking this in the fall.

  • Reply Meagan Moughamian October 19, 2012 at 8:23 pm

    Pumpkin roll

  • Reply Emmy Bradley October 19, 2012 at 8:24 pm

    Beautiful apron, first of all. And what am I not looking forward to baking this fall? I love all things pumpkin. I am so looking forward to baking my pumpkin cupcakes with a pumpkin mousse filling and cinnamon cream cheese frosting.

  • Reply Hannah October 19, 2012 at 8:27 pm

    I can’t wait to bake all things pumpkin! Tonight, I’m trying my hand at a super simple pumpkin banana loaf.

  • Reply Kelly DeHart October 19, 2012 at 8:51 pm

    I can’t wait to bake soup this fall! I am probably going to make chicken noodle or chicken tortilla soup this weekend! πŸ™‚

  • Reply Madison October 19, 2012 at 9:04 pm

    it’s not exactly a fall treat, but i’m excited to make soft pretzels!

  • Reply Katie October 19, 2012 at 9:08 pm

    Apple pie/crisp/bars … yumm

  • Reply Mandy October 19, 2012 at 9:52 pm

    So cute! I have already signed up to make an apple pie with a crumble topping for Thanksgiving. Mmmm.

  • Reply Katie October 19, 2012 at 9:53 pm

    That is beautiful! I’m excited to make apple pie for my family’s Thanksgiving meal. My sister and I fight over who gets to make it, but it’s my year this year!

  • Reply Brittani October 19, 2012 at 10:23 pm

    Anything pumpkin!

  • Reply Ashli October 19, 2012 at 10:35 pm

    Pumpkin Cheesecake!

  • Reply Miss Berry Cakes October 19, 2012 at 11:08 pm

    Apple tarts!!!
    Mmmmmmmm

  • Reply Megan October 19, 2012 at 11:41 pm

    Pumpkin chocolate chip cookies! I bought the ingredients a few weeks ago but have been too busy to make them. Hopefully I will make them soon though (maybe even with a cute new apron πŸ˜‰ )

  • Reply Kelsey October 19, 2012 at 11:56 pm

    Pies!! Mainly trying my hand at an apple pie!

  • Reply Tiffany October 20, 2012 at 12:00 am

    I don’t have much time for baking these days, so I’m looking forward to baking a pumpkin pie for Thanksgiving!

  • Reply Abby October 20, 2012 at 12:16 am

    homemade applesauce! a favorite of mine

  • Reply Elena Vo October 20, 2012 at 1:23 am

    Pecan pies with rum, lots of rum!

  • Reply Deb Vander Weide October 20, 2012 at 2:18 am

    I am looking forward to making some apple crisp.

  • Reply Marie M October 20, 2012 at 2:27 am

    I’m gonna bake so much apple cake!

  • Reply Maggie G. October 20, 2012 at 2:40 am

    I’m planning on baking a southern comfort caramel apple pie pretty soon as a test run for Thanksgiving! I loooove this apron. Yellow and gray is such a gorgeous color combo!

  • Reply Carissa October 20, 2012 at 2:41 am

    Anything and everything pumpkin! Especially my mom’s pumpkin cookies

  • Reply Annie Gruetzmacher October 20, 2012 at 3:24 am

    I am looking forward to cooking Thanksgiving dinner – and for desert, amazing Thanksgiving pies! It’s not Thanksgiving without a Pecan and Pumpkin!

  • Reply Angela Ten Clay October 20, 2012 at 4:02 am

    You are awesome! I love your little giveaways. I totally have a leopard “dress” apron and love it. Most looking forward to is a little hot chocolate while relaxing in my recliner. Yes!

  • Reply Theresa October 20, 2012 at 5:38 am

    I’m planning to make black bean brownies sometime soon!

  • Reply Alina Sin October 20, 2012 at 11:01 am

    Baking Pumpkin everything<3

  • Reply Danielle C October 20, 2012 at 11:47 am

    I love baking apple pies and pumpkin cookies!

  • Reply Brindi B October 20, 2012 at 1:08 pm

    Making my apple butter and cobblers XOXO

  • Reply Dayna October 20, 2012 at 1:20 pm

    Chili! So many different recipes to try!

  • Reply Brooke October 20, 2012 at 1:24 pm

    i’m looking forward to making pumpkin bars and apple fritter cake! i <3 baking.

  • Reply Urban Wife October 20, 2012 at 1:24 pm

    I’m looking forward to baking pumpkin pie – that’s always one of my favorites!

  • Reply Stephanie @ Girl Versus Dough October 20, 2012 at 1:54 pm

    Ooooh, I love this giveaway! I’m looking forward to baking pies for Thanksgiving, especially my mom’s classic pumpkin and apple pies. So much YUM.

  • Reply klane October 20, 2012 at 2:00 pm

    i’m looking forward to baking pumpkin everything!

  • Reply Morgan October 20, 2012 at 2:16 pm

    Anything crisp! Apple, pear, rhubarb- you name it! Served warm with a scoop of ice cream….yum, yum, yum!

  • Reply Kelly Covert October 20, 2012 at 2:19 pm

    Getting ready to bake some pumpkin muffins right now!!

  • Reply Annie October 20, 2012 at 2:58 pm

    this apron is so lovely! I can’t wait to bake some gingerbread apple muffins this fall.

  • Reply Mandy October 20, 2012 at 3:11 pm

    I’m looking forward to my first fall with my new husband! Leaves falling, baking yummy treats, cuddling up under a blanket… It is all exciting! πŸ™‚

  • Reply Amber October 20, 2012 at 3:15 pm

    I am in love with that mustard yellow color right now! I am also in love with everything pumpkin (who isn’t?!) and I look forward to baking my famous pumpkin cheesecake with a gingersnap crust…absolutely delicious πŸ™‚

  • Reply Caitlin October 20, 2012 at 3:22 pm

    Excited to bake some apple cutchin!

  • Reply Jinai October 20, 2012 at 4:28 pm

    I can’t wait to bake an indulgent loaf of pumpkin banana bread πŸ™‚ Wearing this apron would add a little cheer to the gloomy fall days we’ve been having.

  • Reply Amanda Thompson October 20, 2012 at 5:04 pm

    I’m really looking forward to making Pumpkin Muffins with Cream Cheese Filling!

  • Reply EmDunham October 20, 2012 at 5:42 pm

    Vegan pumpkin scones!

  • Reply Emily Schloerb October 20, 2012 at 5:46 pm

    Mine definitely has to be the tried-and-true pumpkin spice latte. Maybe that paired with a cozy bonfire!

  • Reply Randi Lynne October 20, 2012 at 6:06 pm

    Pumpkin dishes and butternut squash coconut milk soup. πŸ™‚

  • Reply Alexandra De Rosa October 20, 2012 at 7:07 pm

    I am looking forward to baking pumpkin chocolate cake!

  • Reply Shannon C. October 20, 2012 at 7:24 pm

    This fall the only thing I want to bake are cinammon rolls, topped with cream cheese frosting, nothing scream falls more to me, since I hate pumpkin.

  • Reply Ash October 20, 2012 at 7:32 pm

    Classic apple pie

  • Reply Gail October 20, 2012 at 7:35 pm

    Fall baking means everything apple or pumpkin.

  • Reply Carrie October 20, 2012 at 7:54 pm

    pumpkin bread!

  • Reply Tricia October 20, 2012 at 8:04 pm

    Pies – definitely pies!

  • Reply Jessica Wedel October 20, 2012 at 8:32 pm

    Carmel Apple Crumble Pie is my favorite!

  • Reply Ashley Henderson October 20, 2012 at 8:44 pm

    mmm anything with pumpkin! I recently saw a recipe for pumpkin bread pudding that looked amazing.

  • Reply Cassandra October 20, 2012 at 9:33 pm

    I’m looking forward to trying my hand at a gluten-soy-dairy-egg-potato-almond free pumpkin pie this year for Thanksgiving.

  • Reply Bethany October 20, 2012 at 11:43 pm

    I made an apple cinnamon coffee cake last year that I can’t wait to make again this season!

  • Reply Elena Istomina October 21, 2012 at 12:05 am

    I am looking forward to baking apple pie
    elena150980@yahoo.com

  • Reply Kaylene October 21, 2012 at 12:05 am

    That is seriously the cutest apron ever! I am looking forward to making Pumpkin Chili. I have never tried it, but it sounds delicious. And for desert I am looking forward to baking Carmel Apple pie. Apples and pumpkins, the two fall baking/cooking staples. YUM!

  • Reply Marissa October 21, 2012 at 12:17 am

    I’ve already baked a pumpkin tart, apple/pear galette, and banana bread. So I’d like to try baking bread. Just plain bread. Yeast? Ack. Serious intimidation.

  • Reply Morgan Hoey October 21, 2012 at 12:50 am

    I can’t wait to make sweet potato pie and pumpkin spice bars for Thanksgiving!

  • Reply Kimberly S. October 21, 2012 at 1:03 am

    apple pie πŸ™‚

  • Reply Rebecca October 21, 2012 at 1:32 am

    I am excited to be baking with all sorts of different apples. And pumpkin too, of course.

  • Reply Naomi October 21, 2012 at 2:15 am

    Pumpkin chocolate chip cookies! I’m actually baking them right now πŸ™‚

  • Reply Karlie October 21, 2012 at 2:16 am

    I was excited to bake our pumpkin seeds – which we did today! I’m also excited to try these baked apple desserts – http://timeforalittlesomething.com/2011/10/02/apple-ice-creams-with-brandy-caramel/.

  • Reply Melissa October 21, 2012 at 2:47 am

    Apple crisp is my fall favorite, but this weekend I made an apple and pear pie with candied ginger, yum!

  • Reply Emily October 21, 2012 at 2:48 am

    I’m excited to bake anything pumpkin!! Pumpkin bread and bars have already been baked, now I’m wanting to try some savory things with pumpkin. YUM!

  • Reply Anna Anderson October 21, 2012 at 2:59 am

    I’m looking forward to any and all things pumpkin! πŸ™‚ Fall is my favorite time to have to oven going every weekend and full of pumpkin breads, scones, muffins, cookies, etc.

  • Reply Sarah Bennett October 21, 2012 at 3:15 am

    I found the most amazing recipe for pumpkin scones that I cannot wait to try! πŸ™‚

  • Reply Kindra October 21, 2012 at 4:35 am

    I’m excited to bake a pecan pie and polka dot pumpkin-chocolate chip cupcakes for my family thus Thanksgiving.

  • Reply Linda October 21, 2012 at 6:29 am

    I’m hoping to make caramel apple bars. They’re soo good!

  • Reply Amy G. October 21, 2012 at 1:44 pm

    I want to make “pumpkin poppers” – some delicious looking pumpkin donut hole-esque things that I found on good ol pinterest.

  • Reply Ashley Swanson October 21, 2012 at 2:23 pm

    Aside from the staple and much-loved pumpkin bread, I’m looking forward to baking pumpkin cupcakes (using an actual pumpkin!) with homemade cinnamon cream cheese frosting. Also, pumpkin pie, because my husband is nothing short of obsessed.

  • Reply Kristin Graybeal October 21, 2012 at 5:04 pm

    I’m looking forward to baking fresh cinnamon rolls and also pecan pie at Thanksgiving!

  • Reply Maggie Michalczyk October 21, 2012 at 5:37 pm

    What am I not looking forward to baking this fall would be a better
    question!

    For me, fall is always filled with just about as much β€œpumpkin” flavored
    food as there are leaves on the ground. Of all the pumpkin recipes out there, my favorite to bake is pumpkin
    swirl cheesecake. Not only is it a delicious blend of cinnamon, nutmeg, vanilla
    and pumpkin but for me its so much more than just dessert. To me, it’s a symbol of all of my family being together and I
    love being able to bring it out at the end of the meal. Knowing that my pumpkin
    treat contributes to every ones happiness brings me that much more joy every
    time I bake it.

  • Reply Maggie Michalczyk October 21, 2012 at 5:40 pm

    What am I not looking forward to baking this fall would be a better
    question! For me, fall is always filled with just about as much β€œpumpkin”
    flavored food as there are leaves on the ground. Of all
    the pumpkin recipes out there, my favorite to bake is pumpkin swirl cheesecake.
    Not only is it a delicious blend of cinnamon, nutmeg, vanilla and pumpkin but
    for me it’s so much more than dessert. To me, it’s a symbol of all of my family being together and I
    love being able to bring it out at the end of the meal. Knowing that my pumpkin
    treat contributes to every ones happiness brings me that much more joy every
    time I bake it.

  • Reply Kayleigh October 21, 2012 at 5:55 pm

    First of all, I LOVE Anthropologie too. And secondly, I’m looking forward to making eggnog pound cake, and pumpkin hot chocolate. Yum.

  • Reply Celeste October 21, 2012 at 7:05 pm

    Pumpkin bread! πŸ™‚

  • Reply Naina October 21, 2012 at 7:51 pm

    I’m looking forward to baking french toast casserole!

  • Reply Jen P October 21, 2012 at 8:48 pm

    You can’t beat pumpkin cheesecake from America’s Test Kitchen! It’s my favorite dessert!

  • Reply Kelly L. October 21, 2012 at 9:07 pm

    I’m looking forward to making my aunt’s fabulous pumpkin roll!

  • Reply Sarah October 21, 2012 at 10:19 pm

    I have a Gooseberry Patch seasonal cookbook that I always leave open on random pages throughout the year. I’d love to finally actually make something! πŸ™‚

  • Reply Jenell October 21, 2012 at 10:58 pm

    All things pumpkin!!

  • Reply Rosie October 21, 2012 at 11:21 pm

    I’m ready to bake pie and make a trifle for the first time! I was just given a trifle bowl for my birthday and I’m loving all the fall- and holiday-themed trifles πŸ™‚

  • Reply Marilyn October 22, 2012 at 12:51 am

    Anything and everything ‘pumpkin’.

  • Reply Erika October 22, 2012 at 1:17 am

    Pumpkin lovers lasagna!

  • Reply Heather October 22, 2012 at 4:00 pm

    I am so excited to make warm apple pie from the apples we canned last year. Doesnt get better than apples in fall!!

  • Reply Katie Lloyd October 23, 2012 at 8:23 am

    I think this year, I want to make a pumpkin pie from scratch using a whole pumpkin!

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