½ medium English (seedless) cucumber, cut into small cubes
¾ cup quartered grape tomatoes
2 oz pitted kalamata olives, halved
¼ cup Greek-style salad dressing
1 heart of Romaine lettuce, chopped
½ cup crumbled feta cheese
Food Should Taste Good olive tortilla chips for serving
In a medium mixing bowl, combine the cucumber, grape tomatoes and olives. Add dressing and toss until evenly coated.
Place some of the lettuce into 8 small plastic drinking cups. Top with some of the cucumber mixture. Sprinkle 1 tablespoon crumbled feta on top of the cucumber mixture. Serve cups with Food Should Taste Good olive tortilla chips.
Recipe by Espresso and Cream at http://espressoandcream.com/2014/08/food-should-taste-good-review-and-giveaway.html