Honey Graham Salmon

In by Madison Mayberry6 Comments

I’m thinking of naming this week of posts “Confession Week.” After the name-changing fears and discussion earlier this week (thanks for all your awesome responses – it’s amazing to hear everyone’s experiences), it’s time to talk about my eating habits.  When I first went vegetarian, the thing I anticipated missing the most was fish. I could live without chicken, pork and beef without batting an eye, but fish, on the other hand, was another story. During the first six months … Read More