Lately I’ve really become captivated by the idea of simplicity and minimalism. It started with building a capsule wardrobe (more on that soon) and after I finished, I looked at my closet, so empty and uncluttered and scaled down to what I truly loved to wear and something started to click. In the past few weeks I’ve been digging and sorting through the junk drawer in our kitchen (does everyone have one of those?) and our pantry filled with kitchen … Read More
Healthy Banana Pudding
If I had to pick one dessert to eat for the rest of my life it would be banana pudding. I haven’t always loved banana pudding, since I hated bananas for a good chunk of my childhood. But once I realized the error of my ways and discovered my love for bananas, I was head over heels in love with banana pudding. I still remember visiting my grandmother in North Carolina a number of years ago and being greeted with … Read More
California Style Tuna Salad (Mayo-Free!)
If we’re being totally honest, Tuesdays are one of my least favorite days of the week. Mondays have been redeemed by the fact that The Bachelorette is on TV, though I think this season is incredibly lame and am struggling to get into it. Anyone with me? By Wednesday you can say “the week is halfway over” and Thursday and Friday are filled with anticipation of the weekend to come. I’m still searching for something to love about Tuesdays. I … Read More
Oatmeal Chocolate Chip Cookies (gluten-free & vegan)
First up, the winners of the pancake giveaway! They are: -Sarah (who likes her pancakes with syrup and Nutella) -Jessica Honcoop -Kristin Darhower -Andrea (who likes to make healthy pancakes with whole wheat flour, oats and yogurt) Ladies, shoot me an e-mail with your address to madisonjanemayberry@gmail.com to claim your prizes! Lately I’ve become increasingly interested in gluten-free, vegan baking. Not necessarily because I personally need to bake treats without gluten or animal products. But it feels like the next … Read More
Healthy Chocolate-Tofu Pudding (gluten-free and vegan)
Friends, I have great news for you. You can enjoy a huge chocolate pudding parfait for a little more than 100 calories per serving. Sound like a dream? I had to do a double take myself when I finally discovered a dessert that was vegan, gluten-free and had no added sugar. For those of you who don’t like tofu, or hate the idea of eating tofu in sweet form, I can promise you that you won’t know the tofu is … Read More
Spaghetti with Lentil Vegetable Marinara (gluten-free and vegan)
Lately I’ve felt incredibly distant from Espresso and Cream. I can honestly say that in the 3 1/2 years that I have been blogging, I have never felt my passion and excitement for blogging trail off in the least bit. Until recently. That’s not to say that I’m going to stop blogging, it’s just something I’ve been thinking and feeling for the last couple weeks. More than anything, it seems that my life is so full of food that at … Read More
Roasted Potatoes, Asparagus and Onions with Rosemary
Well friends, Joe and I officially made it through an entire week of our yoga cleanse! I know I created an entire blog for the sole purpose of not talking at length about the cleanse on Espresso and Cream, but that’s becoming more difficult than I had expected. Since our new way of eating (no gluten, animal products, processed sugar, alcohol or caffeine) is permeating everything we do and all the food I make, the recipes that I share on … Read More
Sweet Vegan Cashew Cream
Since I can’t enjoy my nightly dark chocolate fix while we are doing our yoga cleanse, I have been looking for creative ways to satisfy my sweet tooth after dinner. Not an easy task considering that the “sweets” can’t contain any sweetener other than agave or stevia and they also can’t contain dairy, gluten or eggs. Basically, my options are seriously limited. I’ve seen recipes for cashew cream, both sweet and savory, on blogs and websites quite a bit, but … Read More
Gluten-Free Apple Crumble
One of the most wonderful parts about moving to Minneapolis has been the fact that we are now, once again, surrounded by plenty of things to do in a city filled with people our age. While we enjoyed our time in Grinnell, it never felt like our long-term home. And while we don’t know how long we will live in Minneapolis, it’s a place we could easily see ourselves living for a long time. A place where we hope to … Read More
Gluten-Free Mac and Cheese
The road warriors are back from Chicago! We traveled across the state of Iowa and over to Illinois for the weekend to stay with my sister-in-law (Joey’s sister) Amber and her hubby Jake. They are expecting a baby in a little over four weeks so this will most likely be the last time we see them until the baby arrives. So darn exciting! The other purpose of our trip was to watch Jason, Joey’s brother, play football. He’s a senior … Read More
Gluten-free Cranberry-Pear Crumble Pie
Rainy days and nights. We seem to be having a lot of rainy days in Central Iowa and lately all I’ve wanted to do when it’s raining is to sit inside and hole up under a pile of blankets. I’ve found my happy place. Rainy night and howling wind, I’m hiding under the covers while watching Gossip Girl, drinking coffee, and blogging about pie. Gluten-free Cranberry-Pear Crumble Pie at that. Disclaimer: I have very little practical knowledge of gluten-free anything. … Read More