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Grilling Pizza + Rosé Wine

In Family, Food & Recipes by Madison MayberryLeave a Comment

This post is sponsored by Olema Wines. Well, they didn’t pay me to write the post, but they did send me some yummy wine in hopes that I would love it enough to talk about it and guess what? It was awesome, so I’m sharing it with you today! Thanks for supporting the brands that support Espresso and Cream!  Summer has gone so quickly this year! Anyone else? I think it’s due in large part to the fact that we … Read More

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Peter Reinhart’s Gluten-Free Almond Flour Pizza Crust

In Uncategorized by Madison Mayberry3 Comments

Happy Tuesday, friends! I hope you all had a wonderful long weekend. Perhaps you were blessed with prettier weather than we were in Minnesota? It pretty much drizzled all weekend and stayed in the 60s. Since my dad, step-mom and little sisters were visiting from Idaho, I was hoping to have a little bit better weather. But we made the best of the weather and gave them a great taste of Minneapolis. It was also so much fun showing them … Read More

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Recipes for the Final Four

In Uncategorized by Madison Mayberry9 Comments

Good morning and happy Friday, friends! I can’t believe that another week has already come and gone. Joe and I find ourselves asking “where did the time go?” at least once a week these days. I think a lot of that has to do with the fact that we’ve been enjoying our jobs so dang much. There are times throughout the week that I stop and just soak up the thankfulness I feel about my new gig and where God … Read More

Salmon Salad Pizza

In by Madison Mayberry5 Comments

Hey everyone! How was your weekend? Joe and I had friends over on Saturday night to watch the Broncos game and eat chili. And as an added surprise, my mom joined us for the weekend. And although the Broncos lost, it helped to have company (and ice cream) around to keep us from feeling the pain of the loss too much. And since my mom was around this weekend, we took advantage of having her snap a photo of us … Read More

Greek Salad Pizza

In by Madison Mayberry5 Comments

J and I approach food in two completely different ways. It’s almost comical sometimes; the food editor who muses about all things culinary and savors every morsel and the former football player who has spent the last eight years of his life eating for fuel, wolfing down thousands of calories without much of a second thought about the actual taste of his food. I’m working on him, going to places off his beaten path, encouraging him to slow down and … Read More

Veggie-Lovers Pesto Pizza

In by Madison Mayberry3 Comments

Looking back at my childhood and thinking about the food my mom put on the table each night continually blows me away. Not because the food required complicated cooking methods or multiple-step preparation, but because it was real. Biscuits didn’t come from a can, but from a mixingbowl, beef stew not in a can but from the magical process of stewing beef, potatoes, and carrots. And pizza could be found in the oven in imperfect shapes and layered with homemade … Read More

Basic Bread Dough

In by Madison Mayberry1 Comment

In the last two months, I’ve had a revelation.  It started with a loaf of cranberry walnut bread from Great Harvest, and after one bite I was immediately filled with regret. I, like almost everyone else, had been buying generic, mass-produced, whole-wheat bread from the grocery store and was eating my way through life, ignorant of how deliciously different freshly-baked bread tastes. This revelation was followed by another, equally important one. Baking bread yourself can be every bit as easy. … Read More