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Cut-Out Sugar Cookies with Buttercream Frosting

In Food & Recipes by Madison Mayberry1 Comment

First, I need to say a big thank you to everyone who hung with me these last few weeks. I know that service on Espresso and Cream has been very spotty and the site completely crashed in the days leading up to Thanksgiving. But I’m happy to report that the site is now up and running on a brand new server that should be large enough to accommodate Espresso and Cream readers for a long time to come. Whew!  One … Read More

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Quick and Easy No-Bake Pumpkin Cookies

In Food & Recipes by Madison MayberryLeave a Comment

No-bake cookies, the kind with cocoa and oats and sugar, are a favorite in our house. They’re easy, tasty and store well for quite a while, which is important when your home crew of cookie eaters is small. I remember my mom telling me stories of how her mom would make these cookies, and the idea of continuing on with that tradition makes me smile. I don’t make no-bake cookies all that often, but when I do they’re always a … Read More

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From the Archives: Fritos Scotcheroos

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Today, just in time for Saturday football games and Halloween, I’m dusting off a recipe from the archives. Joe had a work potluck today and specifically requested that I make these Fritos Scotcheroos. And who am I to deny Joe and his co-workers these amazing bars? Before we get too far, let’s be clear: These are not healthy in any way. In fact, I think I remarked yesterday while making them that they might be the least healthy recipe on … Read More